Chocolate Drizzled Avocado Treats

Servings: 6
Calories: 125.9kcal/526.8kJ (per serving)
Fat: 10.1g (per serving)
Carbs: 25.2g (per serving)
Protein: 1.5g (per serving)

About

I love the flavor of sweetened avocado. Thanks to the deliciously high and healthy fat content of an avocado, the popsicles stay super creamy after being frozen. The frozen treats are then drizzled with semi-sweet chocolate.

Ingredients

8.5 ounce avocado
⅔ cup the ultimate icing sugar replacement by swerve
1 ¼ cup almond milk
5 tablespoon chocolate chips, sugar free
1 teaspoon coconut oil

Instructions

Cut avocados in half. Combine ripe avocado, sweetener, and milk together in a blender.
Blend until thick and creamy.
Place mixture into each popsicle mold. Freeze until frozen.
Remove the popsicles by running the molds until warm water until the popsicles release. Melt the chocolate chips and coconut oil in the microwave until melted. Drizzle on top of each popsicle using a fork. Store in the freezer until ready to eat.