About
These richly flavored meatballs combine ground turkey with smokey Spanish chorizo, oozy mozzarella cheese, tangy parmesan, and aromatic fresh basil.
These make a great family dinner served with cauliflower rice or zucchini noodles, or as a snack with your favorite dipping sauce.
Ingredients
- 9 ounce ground turkey
- 2 ounce fresh food spanish chorizo by sainsbury's
- 1 tablespoon basil, fresh
- 1 clove garlic
- 1 tablespoon, grated parmesan cheese
- ½ small red onion
- ⅓ cup, grated mozzarella cheese
- ¼ teaspoon salt, sea salt
- ⅛ teaspoon black pepper
Instructions
- Preheat the oven to 400 degrees Fahrenheit and lightly grease a shallow oven tray.
- Finely chop the chorizo, onion, garlic and basil and add to a mixing bowl along with the ground turkey, mozzarella, parmesan, salt and pepper. Mix together well with your hands.
- Divide the mixture into 12 even portions and roll into balls with your hands. Arrange across the prepared oven tray and bake for 18-20 minutes or until golden and cooked through.
Nutrition Facts
- Servings: 4
- Calories: 252.5kcal/1056.3kJ (per serving)
- Fat: 17.5g (per serving)
- Carbs: 1.8g (per serving)
- Protein: 22.0g (per serving)
