About
For the sake of calculating your nutrition, the ingredients listed in this recipe for the Green Goddess Dressing makes about 2 oz of dressing – enough for one serving of salad. To make a full batch of Green Goddess Dressing, multiply the ingredient measurements by 6.
Green Goddess Dressing is not only incredibly healthy for you, but it’s loaded with flavor from a variety of herbs. Combined with a colorful California Chopped Salad, you’ll power through your afternoon with no trouble at all.
– Jessica L
Ingredients
- 3 ounce mixed salad greens
- 1 large hard boiled egg
- 1 ounce chopped ham
- 1 ounce turkey slices
- ¼ cup cucumber
- 1 tablespoon red onions
- 2 ounce avocados raw
- ¾ ounce avocados raw
- ¼ ounce green onions
- 1 tablespoon basil fresh
- ¾ teaspoon cilantro
- ¼ teaspoon garlic raw
- ¼ teaspoon lemon juice
- ⅛ teaspoon salt
- ⅛ teaspoon black pepper
- ½ tablespoon beverages almond milk unsweetened shelf stable
Instructions
- For the salad, combine the mixed greens in a bowl. If necessary, chop the egg, ham, turkey, cucumber, red onion, and first amount of avocado. Arrange these items on the top of your salad.
- For the dressing, combine the second amount of avocado, green onion, basil, cilantro, and garlic in a food processor.
- Add the remaining ingredients in the food processor, and slowly pulse until the dressing comes together with a smooth and creamy finish.
- Drizzle the dressing on the salad, and enjoy!
Nutrition Facts
- Servings: 1
- Calories: 315.9kcal/556.8kJ (per serving)
- Fat: 21.1g (per serving)
- Carbs: 15.2g (per serving)
- Protein: 19.2g (per serving)
