About
This dairy-free iced coffee is full of collagen peptides, fats and protein. It would be a great way to start your day or as an afternoon pick-me-up.
Ingredients
- 1 tablespoon sugar free salted caramel syrup by torani
- 1 scoops collagen peptides unflavored by vital proteins
- 1 tablespoon coconut oil
- 8 fluid ounce coffee
Instructions
- Combine all ingredients in a blender cup until smooth. Serve over ice.
Nutrition Facts
- Servings: 1
- Calories: 158.9kcal/664.9kJ (per serving)
- Fat: 13.5g (per serving)
- Carbs: 1.1g (per serving)
- Protein: 9.3g (per serving)
