About
These frozen yogurt cubes make a quick to prepare snack to have on hand. They are also a great healthy treat for kids.
The recipe relies on the fruit to provide all the sweetness. If you would like yours sweeter, you can add a little of your preferred low carb sweetener to the mixture before blending.
Ingredients
- 5 medium – 1 1/4" diameter strawberries
- 1 cup yogurt, plain, whole milk
- 1 tablespoon, whole pieces blueberries
Instructions
- Add the yogurt and berries to a food processor and blend to combine, leaving small chunks of fruit remaining.
- Divide the mixture evenly between individual ice cube moulds (you should get 14 from the mixture)
- Transfer to the freezer for 3-4 hours to set.
Nutrition Facts
- Servings: 14
- Calories: 12.4kcal/52.0kJ (per serving)
- Fat: 0.6g (per serving)
- Carbs: 1.2g (per serving)
- Protein: 0.6g (per serving)
