About
There may not be much surprising about pepperoni slices, but you may be surprised with how much you can do with them! Microwaved pepperoni chips not only taste yummy, but they get all crispy on the edges so they’re actually perfect for scooping up keto dips! Enjoy the pepperoni chips with cheese sauces, keto guacamole, pizza dip, or top off your keto soups and stews with the crunchy pieces!
Ingredients
- 15 slice – each 0.1 ounce pepperoni, pork and beef
Instructions
- Place your pepperoni slices on a microwave-safe plate lined with a paper towel. Microwave the plate on high for 45-60 seconds – until the pieces are crispy and the edges are turned up.
- Before eating, you can use another paper towel to soak up excess grease. The pepperoni chips here are being enjoyed with keto tapenade!
Nutrition Facts
- Servings: 1
- Calories: 151.2kcal/632.6kJ (per serving)
- Fat: 13.9g (per serving)
- Carbs: 0.4g (per serving)
- Protein: 5.8g (per serving)
